All-In-One Utility
One pot handles steaming, pressure cooking, and Dutch oven tasks.
These all-in-one cookers provide pressure cooking and steaming functions for home cooks. Use these hard-anodized pots to prepare meat, beans, and rice on any cooktop
One pot handles steaming, pressure cooking, and Dutch oven tasks.
The durable material supports quick cooking for meat and beans.
These models work across all standard cooktop surfaces.
This catalog features 3.2 Quart models designed for speed and versatility. The titles highlight multi-functional capabilities ranging from steaming to pressure cooking.
These models function as steamers, pressure cookers, and Dutch ovens in a single unit.
The hard-anodized finish ensures the pot remains durable during high-pressure meat and bean cooking.
The 3.2 Quart size is suitable for medium-sized meals and diverse side dishes.
The listings emphasize compatibility with all cooktops for making soup, rice, and idli.
I use the pressure cooker function to finish beans and meat much faster than standard pots.
The steamer basket is perfect for making idli and vegetables while the main pot handles the rice.
This hard-anodized pot feels very sturdy when used as a Dutch oven on my cooktop.
This model has a 3.2 Quart or 3 Liter capacity.
These cookers feature a hard-anodized finish for durability.
Yes, these listings specify compatibility with all cooktops.
It is designed for meat, soup, rice, beans, and idli.